Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
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Leaves large, rounded,five-blade, a bad cut . leaf plate with raised up grooved edges . The upper surface is almost smooth, sometimes slightly bubbly, dark green . Upper clippings deep, closed, elliptical lumen, less open, pinnatipartite narrow mouth, rounded or sharp bottom . Lower Middle clippings,open, vaulted with a rounded or sharp bottom . Cherenkov recess open, pinnatipartite with a rounded bottom, vaulted less . The Kinks at the ends of the blades are triangular with a wide base and rounded apex . The Kinks on the edge of the triangular-serrate, one-sided convex . The lower surface of the sheet are short bristles in placediscrepancies main veins . petiole wine-red, naked short midrib or equal to it . Autumn leaf color yellow with wine-red spots . Flower hermaphrodite . Bunch large (length of 18 - 29 cm . width of 8.0 - 12.5 cm), conical and cylindrical-conical, medium density . berry large (length of 17 - 21 mm, width of 14.5 - 17.5 mm)rounded-oval, black, with a mild waxy coating . The skin is thin . Flesh fleshy-juicy . The taste is very nice. Seeds underdeveloped . Grape Anush refers to the table varieties of early-middle ripening . ripens in late August . The growing season from bud to removalHarvest -130 - 133 days with the amount of active temperatures 2900 ° C . Bushes vigorous . Maturing shoots good (73 - 78%) . Productivity is high - 150 - 160 kg / ha . The average weight of bunches of 270 g . The percentage of productive shoots 75 - 81 . The number of bunches to escape has developed 0.7 - 0.8, on the fertile -1 - 1.2 . Frost weak . bushes for winter refuge . Anush stability to fungal diseases - at the level of Vitis vinifera varieties most . Cultivated their own roots. Recommended Forming - multi-arm, fan-shaped, on a vertical trellis. Cut to 6 - 8 holes . It prefers rich soil, plains or southern slopes . Grade stands high in micronutrients,amino acids and vitamins: B 1 - 0.873 mg / ml 2 - 0.295 g / ml, RR - 3,115 ug / ml . The amount depends on their vertical zoning areas . Sugar grape juice - 20 - 21.5 at% pH 5 - 5.6 g / l . Used for fresh consumption, for drying, as well as a selection in the breeding seedless large berry varieties . Tastingfresh grapes score 8.7 - 9 points . Leading signs grape varieties: large dark green deeply lobed grooved sheet without pubescence; large conical or cylindrical-conical bunch, large, round-oval black berry with underdeveloped seeds; strongly tall shrub; medium-early ripening period .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large length 17 - 21 mm, width of 14.5 - 17.5 mm |
| Form | rounded-oval |
| Color | black , |
| Peel | fine |
| Flesh | fleshy juicy |
| Waxy coating | moderate |
| Sugar juice of berries | 20 - 21.5% |
| Acidity | 5 - 5.6 g / l |
| Bunches | |
| Length | 18 - 29 cm |
| Width | 8.0 - 12.5 cm |
| Density | medium density |
| Size | large |
| Form | conical and cylindrical-conical |
| The average weight of bunches | 270 g |
| Bush | |
| Leaves | large, rounded, with five lobes, strongly dissected |
| Flower | bisexual |
| Strength of growth | vigorous |
| Autumn leaf color | yellow with wine-red spots |
| Description | |
| Group | Seedless |
| Manufacturer | Armenian Institute (Institute (NIIVViP)) |
| Leading signs sorts | large dark green deeply lobed grooved sheet without pubescence; large conical or cylindrical-conical bunch, large, round-oval black berry with underdeveloped seeds; strongly tall bush |
| Maturation | medium-early maturity |
| Purpose | for fresh consumption, drying |
| Crossing | Armenia × Sultana Pink |
| Taste | very nice |
| Frost | weak |
| Features farming | |
| The period from bud burst to full maturity | 130 - 133 days |
| Matures | late August , |
| The sum of active temperatures | 2900 ° C |
| Forming | multi-arm, fan-shaped, on a vertical trellis |
| Cultivated | non-grafted |
| Pruning grapes | 6 - 8 holes , |
| Tasting of fresh grapes score | 8.7 - 9 points |
| Productivity | |
| During the growing season | high (150 - 160 kg / ha) |
| Shoots | |
| Shoots | fruitful 75 - 81% |
| Aging shoots | a good 73 - 78% to |
| Features | of bunches to escape has developed 0.7 - 0.8, on the fertile -1- 1.2 |
| The record sheet | |
| Upper surface | almost smooth, dark green |
| Top notch | deep, closed, rarely open |
| Lower clippings | average, open, vaulted |
| Chereshkovaya recess | open, pinnatipartite, less arched |
| Kinks at the ends of the blades | triangular |
| Boundary cloves | triangular-serrate, sided convex |
| Petiole | wine-red, naked |
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