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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
300 Group : SeedlessMaturation : early period The average weight of bunches : 400 g Color : dark blue Weight of 100 berries : 490 g Country of origin : Bulgaria | 298 Group : Hybrid formMaturation : very early Taste : with muscat flavor The average weight of bunches : 500 - 600 g Color : pink Weight of 100 berries : 700 - 900 g Country of origin : Russia | |
321 | 322 | |
296 Group : Wine varietyThe average weight of bunches : 108 - 204 g Color : dark red , Frost : low to | 296 Group : Hybrid formMaturation : early middle Taste : harmonious, with a very light nutmeg The average weight of bunches : 676 g Color : yellow, matte Frost : down to minus 22 ° C to Weight of 100 berries : 1170 d | |
323 | 324 | |
296 Group : SeedlessMaturation : very early or early Taste : harmonious The average weight of bunches : 600 - 900 g Color : dark red or dark purple Frost : raised Weight of 100 berries : 200 - 250 g , Country of origin : Ukraine | 295 Group : SeedlessMaturation : early Taste : comfort The average weight of bunches : 380 g Color : pink Frost : increased Country of origin : Russia | |
325 | 326 | |
295 Group : Table gradeMaturation : very early Purpose : for consumption fresh Taste : very nice, with a pronounced muscat aroma The average weight of bunches : 200 g Color : light green when fully ripe - golden-yellow Frost : average Weight of 100 berries : 200 - 250 g | 294 Group : Wine varietyThe average weight of bunches : 90 - 95 g . Color : greenish-white with a golden hue on the sunny side , Weight of 100 berries : 130 g . | |
327 | 328 | |
294 Group : Table gradeMaturation : mid-term Taste : a harmonious Color : golden -yellow (amber) colors Country of origin : Hungary , | 294 Group : Table gradeMaturation : early period Taste : harmonious The average weight of bunches : 300 g Weight of 100 berries : 500 - 600 g Country of origin : Moldova | |
329 | 330 | |
294 Group : Hybrid ,Maturation : very early The average weight of bunches : 300 - 600 g Color : green and white Frost : 25 ° C to Weight of 100 berries : 500 - 600 g Country of origin : Russia | 294 Group : HybridMaturation : early Taste : harmonious The average weight of bunches : 500 - 800 g Color : white Weight of 100 berries : 800 - 900 g | |
331 | 332 | |
293 Group : Dining room formMaturation : medium-early maturity The average weight of bunches : 500 - 800 g Color : pale pink and pink Frost : 22 ° C Weight of 100 berries : 600 - 1000 g Country of origin : Moldova | 293 Group : SeedlessThe average weight of bunches : 350 g Color : black Frost : high | |
333 | 334 | |
292 Group : Wine varietyMaturation : medium-early The average weight of bunches : 100 - 160 g . Frost : increased to -35 ° C , Country of origin : USA | 291 Group : Dining hybrid formMaturation : early period Taste : harmonious The average weight of bunches : 500 - 800 g or more Color : black Frost : 24 ° C to Weight of 100 berries : 600 - 800 g Country of origin : Russia | |
335 | 336 | |
289 Group : Isabella gradePurpose : for the production of wines and juices Taste : with a pleasant strawberry flavor The average weight of bunches : 150 - 250 g Color : dark blue Frost : high Weight of 100 berries : 200 - 300 g Country of origin : USA | 288 Maturation : very earlyThe average weight of bunches : 350 - 550 g Color : matt pink Frost : 25 - 27 ° C , Weight of 100 berries : 500 - 600 g | |
337 | 338 | |
288 Group : Universal ClassMaturation : of medium , Purpose : for the production of wines and juices Taste : harmonious The average weight of bunches : 240 - 330 g Color : white, greenish-yellow Frost : 27 - 30 ° C to Country of origin : "Vierul", Moldova and Chisinau Agricultural Institute , | 287 Group : Dining room formMaturation : very early period Taste : a harmonious The average weight of bunches : 400 - 600 g Color : amber Frost : up to -24 ° C to | |
339 | 340 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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