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345 Group : Table gradeMaturation : mid-late Taste : harmonious The average weight of bunches : 400 - 800 g Color : dark blue Frost : 24 ° C to Country of origin : Moldova | 343 Group : Hybrid variety ,Maturation : early Color : purple Country of origin : France , | |
261 | 262 | |
343 Group : Dining hybrid formMaturation : early period Taste : harmonious The average weight of bunches : 500 - 700 g Color : matt white Weight of 100 berries : 1000 g Country of origin : Russia | 343 Group : SeedlessMaturation : early period Color : white and green Country of origin : USA | |
263 | 264 | |
342 Group : Table gradeMaturation : very early The average weight of bunches : 600 - 900 g Color : when maturation bright pink Frost : up to -24 ° C to Weight of 100 berries : 800 - 1200 g | 341 Group : Table gradeMaturation : medium-early maturity Taste : harmonious The average weight of bunches : 900- 1200 g Color : milky white in the sun with a tan Weight of 100 berries : 1200 - 1400 d Country of origin : Russia | |
265 | 266 | |
341 Group : SeedlessMaturation : medium or medium-late period Color : white Weight of 100 berries : 500 - 700 g Country of origin : USA | 341 Group : Universal ClassMaturation : very early Purpose : for use in fresh and cooking wine Taste : labruskovy The average weight of bunches : 120 - 190 g Color : black, dark purple Frost : 23 - 26 ° C , Country of origin : A . Gaylyunas, Lithuania | |
267 | 268 | |
340 Group : Universal ClassMaturation : early Purpose : preparation of high quality table, sparkling and dessert white wines Taste : pleasant, harmonious with a pronounced muscat aroma The average weight of bunches : 300 g Color : white Frost : 19 - 22 ° C , Country of origin : NVF "Ampelos", Ukraine , | 340 Group : Universal ClassMaturation : early middle Purpose : for wine Taste : labruskovy Color : black Frost : 19 - 22 ° C to Country of origin : D . B . Campbell, USA | |
269 | 270 | |
339 Group : Universal ClassMaturation : early middle Purpose : for processing into juice, table wine Taste : harmonious, nutmeg, neutral Color : white, amber Frost : 23 - 26 ° C , Country of origin : Hungary | 338 Group : Wine varietyMaturation : average Taste : balanced, high-quality Color : white Frost : 30 ° C to Country of origin : Ukraine | |
271 | 272 | |
337 Group : Dining hybrid formMaturation : early period Taste : harmonious The average weight of bunches : 500 - 600 g Color : white Weight of 100 berries : 1000 g Country of origin : Russia | 337 Group : SeedlessMaturation : later , Color : black Country of origin : Bulgaria , | |
273 | 274 | |
335 Group : SeedlessMaturation : early Purpose : for use in fresh The average weight of bunches : 300 g Color : black Frost : 25 ° C to Weight of 100 berries : 220 - 280 g Country of origin : Russia | 334 Group : Table gradeMaturation : early period Taste : harmonious The average weight of bunches : 500 g Color : greenish-yellow when fully ripe - golden Frost : up to -21 ° C to Country of origin : Ukraine | |
275 | 276 | |
333 Group : Dining room formMaturation : early period Taste : harmonious Color : yellow - pink Frost : to - 21 ° C to Weight of 100 berries : 800 - 1400 g Country of origin : Ukraine | 332 Group : Table gradeTaste : simple Color : black | |
277 | 278 | |
330 Group : Table gradeMaturation : early Taste : harmonic neutral The average weight of bunches : 700 - 800 g Color : frompink to blue Weight of 100 berries : 918 g Country of origin : Bulgaria | 329 Group : Dining hybrid formMaturation : early mid-term Taste : pleasant, harmonious The average weight of bunches : 500 - 600 g Color : dark pink , Frost : up to - 22 ° C to Weight of 100 berries : 800 - 1000 g Country of origin : Russia | |
279 | 280 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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