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Description Grapes Zhupski Boyadiser
Power of growth of bushes average or above average . Bunch average, weighing 140 - 180 g, cylindrical-conical, dense . Flower hermaphrodite . Berry medium, roundish, black . The flesh is juicy, flavorharmonious . Productivity is high, 140 - 200 kg / ha . Grade not winter hardy, frost -20 - 22 ° C . Do grapes resistance to frost, mildew and botrytis average . The grapes used for the preparation of dry densely colored wines, juices .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | rounded |
| Color | black |
| Flesh | juicy |
| Sugar juice of berries | 19 - 21% |
| Acidity | 8 - 10 g / l |
| Weight of 100 berries | 1.5 g |
| Bunches | |
| Density | dense |
| Size | average |
| Form | cylindric |
| The average weight of bunches | 140 - 180 g |
| Bush | |
| Flower | bisexual |
| Strength of growth | medium growth, vigorous |
| Description | |
| Group | Wine |
| Manufacturer | OS Radmilovatskaya |
| Stability | unstable |
| Maturation | late |
| Purpose | for the preparation of dry densely colored wines |
| Crossing | Alicante Bouchet x Gamay black |
| Taste | harmonious |
| Resistance to diseases | average resistance to downy mildew . mildew and botrytis |
| Frost | 19 - 22 ° C |
| Country of origin | Yugoslavia |
| Features farming | |
| Pruning grapes | 8 - 10 holes , |
| Productivity | |
| During the growing season | high (140 - 200 kg / ha) |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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