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Received and . In . Michurin from sowing seeds of hybrid seedlings Vitis labruska . It ripens in mid-October . The leaves are medium, rounded, slightly dissected, three-, five-blade less, on the underside of the leaf pubescence averagearachnoid-bristly . Cherenkov recess open, vaulted, with a sharp bottom . Flower female . A bunch of small, widely conical, medium density, a long reddish stalk . Berry small, round, dark pink . Flesh mucosa, taste sweet and sour . Peel durable, elastic, juice is not painted . The strength of growth of bushes average . Yieldlow . resistance to fungal diseases is high, hardy . Pollinators - grade Buytur, Northern white, etc. . Maturing shoots good. Sugar juice of berries 13 - 17 g / 100 cm3, pH 9 - 26 g / dm3 . Can be used for juices, wide distribution has not .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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