
-
- Notice
- No new notifications
-
- Messages
- See all notifications
-
18
- The cart
In the basket 0
in the amount of 0 RUB
- Go to basket
Where to buy |
|
![]() |
|
Leaves large, rounded, five-blade, deeply dissected . The record sheet with upturned edges . The top surfaceshagreen . Upper clippings deep, closed, with egg-shaped lumen and pointed unidentate bottom . Lower cutting deep, closed, with egg-shaped skylight and a pointed bottom . Cherenkov recess closed with a clearance oval . The Kinks at the ends of the blades and the edge of the triangular plate with a wide base. at the bottom Pubescenceleaf surface is weak, formed a long white hairs entangled . Flower hermaphrodite . Bunch medium and large, cylindrical-conical, dense . Leg clusters short . Berries are very large (average weight of 9.2 g), oval, black . Peel tough . Flesh fleshy-juicy . taste is pleasant, sweet . berry seeds in two or three . Seedlarge, light brown . Chalaza convex, oval . average beak . Grape Variety refers to the table varieties of very late ripening . full maturity occurs in the third week of September . length of service of the growing season from bud to full maturity is 170 days with the amount of activetemperature 3800 ° C . The strength of growth of bushes average . Maturing shoots good, almost the entire length . The average yield under irrigation of 188 kg / ha, the maximum - 350 kg / ha . The average weight of bunches of 450 g . The percentage of productive shoots 65 . The number of bunches to escape fledged 0.9 on fertile - 1.3 . Frost weak at most varietiesgrapes eastern group . Zebo mildew affects the average degree (2 - 3 points) . Resistant to anthracnose (degree of damage 1 point) . Recommended Forming multi-arm, with fan . load 100 - 120 holes on the bush with the scheme planting of 3 x 2 m . Trimming long, 8 - 10 holes . Zebo prefers gray soils with good moisture supply . Contains a percentage of the total weight of the bunch: juice and pulp 91.7 dense parts, skin 3.6, 2.5 combs, seeds 2,2 . Weight 100 berries 920 g . At the time of the collection of sugar in the juice of berries 15 8% at pH 5.7 g / l . Used for fresh consumption . Tasting of fresh grapes score 8.8 points . Portability average load-crushingberry 1398 g, apart from the stalk - 417 g . Leading features: large deeply dissected leaves with a weak formation of long white hairs tangled hair, thick cylindrical-conical bunch, very large oval black berry, increased resistance to anthracnose, a very late period ripening .
Requirements: OFFERS FROM SELLERSRequests | ||||
---|---|---|---|---|
Select upakovku | ||||
Capacity | ||||
Specify the number of packages | ||||
Choose the price from | to | |||
Query active until | ||||
Wholesale price interesting? | ||||
Review |
| |||||||
m² | Weaving | hectare | |||||
Results | |||||||
10 - 35 kg. | 100 - 350 kg. | 10 - 35 tons |
| |||||||
m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
| |||||||
m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
| |||||||
m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
| |||||||
gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
Be careful when choosing the seller from whom you buy goods. Check the product documentation, permits if necessary. The website SemenaOpt.com does not sell goods from the catalog and is not an intermediary between buyer and seller. We provide free open Internet platform, where each seller can post their contacts under specificproduct description.
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Enter your information
To recover the password
Forgot password? Enter your e-mail
Registration for new users
Enter your details: