Grapes Zarrin

Grapes Zarrin

Table varietiesgrapes . It ripens in early August . The leaves are large and medium-sized, rounded or slightly transverse-oval, five-blade, a bad cut on the underside of the leaf pubescence were formed long white hairs tangled medium density . Cherenkov recess often closed with a slit or without lumen lumen overlaps with blades . . Lobes . A bunch of average, cylindric and conical, medium density . Berry average, round, yellow-green, often with a tan . The skin is thin, easily broken . Flesh fleshy-juicy . The taste is harmonious . The strength of growth of bushes large . Productivity is high . The severity of powdery mildew and anthracnose - 2 - 3 points . Frostlow . Grade coverlet . Trimming long and medium . Maturing shoots good. Sugar juice of berries 16 - 17 g / 100 cm3, acidity 5 g / dm3 . Used for fresh consumption . Tasting of fresh grapes score 7.5 points .

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