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Description Grapes York Madeira
Matures in middle - the third decade of September . The leaves are medium, rounded, slightly dissected, with three or solid . Flower female . Bunch small, cylindric, dense . Berrysmall, round, black . The flesh is juicy . The strength of growth of bushes average . Maturing shoots good . The yield is low . The grapes used for fresh consumption and for making dessert wines .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | small |
Description 3 | Isabella taste |
Form | round |
Color | black |
Flesh | juicy |
Juice | slightly pink |
Bunches | |
Density | dense |
Size | small |
Form | cylindric |
Bush | |
Leaves | average, rounded |
Flower | Women's |
Strength of growth | medium growth |
The surface of the sheet | weakly dissected |
Hairs on the lower surface of the sheet | thick Felt |
Features | three-bladed |
Description | |
Group | Isabella grade |
Stability | secondary stability |
Maturation | of medium , |
Purpose | for making dessert wines |
Taste | labruskovy |
Frost | 27 - 30 ° C to |
Country of origin | USA |
Features farming | |
Matures | mid - late September |
Productivity | |
During the growing season | low |
Shoots | |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | open, lancet |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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