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Grapes Yeraskh


Grapes Yeraskh

Sheet medium, roundish, with five-bladewell-defined secondary blades, medium dissected . leaf plate grooved . The upper surface reticulate-wrinkled, dark green, with moderate shine . Upper Middle clippings, closed, almost without a gap or narrow-elliptic clearance and open, vaulted, less pinnatipartite with a narrow mouth or touchingsharp edges and bottom . Lower cutting small, open, in the form of an incoming angle or just outlined, rarely medium, closed, with narrow-elliptic clearance or almost without a gap . Cherenkov recess open, pinnatipartite or vaulted bottom with a sharp, sometimes with a spur . The Kinks at the ends of the blades are triangular with a broad base . The Kinks onthe edge of the leaf blade serrate . pubescence on the lower leaf surface is weak, formed a long white hairs mixed up . veins pale wine-red at the base, sometimes painted half-length . Autumn leaf color yellow . Flower hermaphrodite . Bunch average (length of 15 - 16.4 cm, width 7.2 - 9 cm), conical, often branched,medium density . Berry average (length of 14 - 16 mm, width 11 - 12.5 mm), round, greenish-yellow . The skin is thin, but quite strong . The flesh is juicy . pleasant taste . berry seeds in two or three, usually three . The seed medium, oval, brown . Grape wine refers to the late ripening varieties . full maturitycomes at the end of the second decade of September . The growing season from bud to full maturity - 160 days for a sum of active temperatures 3290 ° C . The strength of growth of bushes average . Maturing shoots good (78%) . Yield High - 163 - 235 kg / ha . The average weight of bunches of 244 g . percentage of fruit-bearing shoots 79 . Numberbunches to escape has developed 0.8 - 1.0, on fertile, 1.0 - 1.3 . Frost high . Open wintering hives almost not damaged by frosts down to minus 29 ° C . During a particularly harsh winter saved up to 61% of eyes . It has the ability to bear fruit abundantly of renal replacement . Resistance to mildew and botrytis weak (4 points) . Cultivated their own roots. Recommended Forming - Bilateral horizontal cordon at a high trunk, without side shoots . Trimming 3 - 4 buds . It prefers rich soil irrigated and south-western slopes up to 8 - 10 ° . Contains a percentage of the total weight of the bunch: juice and pulp 87.5 dense parts, skin 4.1, 6.1 combs, seeds2.3 . Sugar juice of berries at harvest - 20.7 - 22.6% at pH 6.8 - 11.0 g / l . Used for making white table wine . 7 Wine Tasting score 7 - 7.8 points . Leading signs of grape varieties: dark green, moderately dissected grooved sheet with secondary education blades and weak long whiteentangled pubescence; conical, often branching bunch; average round greenish-yellow berries with a juicy pulp; late ripening; high frost resistance .

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计算器文化 Grapes

参考-公斤/平方米
平方米织造公顷
结果
10 - 24 公斤。100 - 240 公斤。10 - 24

播种率-克/平方米
平方米织造公顷
结果
2 - 30.2 - 0.3 公斤。20 - 30 公斤。

播种率种植-克/平方米
平方米织造公顷
结果
0.4 - 0.540 - 50 4 - 5 公斤。

草本植物-株/平方米
平方米织造公顷
结果
40 - 554.0 - 5.5 古都。件400 - 550 古都。件

每克种子数-
公斤。
结果
3.3 - 4.2 古都。件3300 - 4200 古都。件33000 - 42000 古都。件

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172
Weight
244
Grams
1
Productivity
2
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white