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Grapes World Ahmadis

Grapes World Ahmadis

Afghan table grape of medium ripening period, ripens in late September . Refers to the ecological and geographic group of eastern table varieties . The clusters are medium, cylindrical, medium density . Berries are large, round, golden-yellow, covered with a waxy bloom moderate . Peelstiff, slightly astringent . flesh is firm, juicy little taste neutral . Strength of growth of bushes big, good aging vines . Productivity is high . Sugar 18 - 26 g / 100 cm 3, pH 3 - 5 g / dm 3 . Portability good . The grapes used for fresh consumption and for drying .

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Group

canteens and technical grade (27)
dining hybrid form (72)
dining hybrid variety (18)
dining raisin varieties (1)
dining room form (123)
dining wine variety (13)
dining-raisin variety (5)
hybrid form (60)
hybrid variety (81)
interspecific hybrid (1)
intraspecific hybrid (1)
isabella grade (11)
isabella table grade (1)
rootstock cultivar (64)
seedless (198)
table (942)
table seedless varieties (1)
technical (119)
universal grade (155)
wine hybrid (3)
wine hybrid form (2)
wine variety (900)

Maturation

average (435)
early (388)
is mid (230)
late (405)
of medium (359)
very early (253)

Color of the fruit

amber (4)
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golden amber (42)
golden yellow , (16)
green (21)
green and white (93)
greenish amber (18)
greenish-pink (16)
milky white (9)
milky yellow (10)
pale pink (24)
pink (180)
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purple (79)
red (66)
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red-blue (48)
red-violet (77)
white (526)