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Table grapes, very early ripening (115 - 125 days) . The power of the average growth of bushes . Bunch medium, weighing 200 - 400 g . Berry white, large, weighing 4 - 5 g, rounded orslightly oval, simple taste. sugar in the juice of 15 - 17%, acidity 6 - 8 g / l . Fruit-bearing shoots, 75 - 85% . The number of bunches to escape fertile 1.2 - 1.7 . The load on the bush 30 - 40 holes . Shoots ripen satisfactorily. Cut to 8 - 10 holes and short . Rooting cuttings of this cultivar is not very high . Yield unstable from year to year . To increase the yield necessary to carry out measures to better education ovary berries - additional pollination, topping points of growth before flowering, to prevent thickening of the bushes . Frost -21 - 22 ° C . Resistance grapes White Lotus to mildew raised: 3 - 3 5 points to mildew unstable . The grapes used in the opena .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large |
| Form | round or slightly oval |
| Color | white |
| Sugar juice of berries | 15 - 17 % |
| Acidity | 6 - 8 g / l |
| Weight of 100 berries | 400 - 500 g |
| Bunches | |
| Size | average |
| The average weight of bunches | 200 - 400 g |
| Bush | |
| Strength of growth | average |
| Description | |
| Group | Table grade |
| Manufacturer | Institute (Institute (VNIIGiSPR)) them . Ii . B . Michurin |
| Stability | to mildew raised: 3 - 3.5 points, to mildew unstable |
| Maturation | very early |
| Crossing | g . f . 5 x Early Magaracha |
| Taste | simple |
| Frost | 21 - 22 ° C , |
| Features farming | |
| The period from bud burst to full maturity | 115 - 125 days |
| The load on the bush | 30 - 40 holes |
| Pruning grapes | 8 - 10 holes and short |
| Productivity | |
| During the growing season | unstable from year to year |
| Shoots | |
| Shoots | 75 - 85% fertile |
| Aging shoots | satisfactory |
| Features | bunches on fertileEscape 1.2 - 1.7 |
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