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Grapes Vierul-59

Description Grapes Vierul-59

Black table grape ripening period of medium . The variety is resistant to mildew, spider mites, with increased resistance to mildew, phylloxera, botrytis berries . Winter hardiness increased . The average yield for the three years of fruiting - 154 quintalshectare . The clusters are medium density or dense (average weight of 400 grams, size 18 x 13 cm) . The structure of berries in clusters such that it contributes to the development of the leaf . Strong defeat moth in turn leads to damage fruit gray rot . The fight against budworm pas this class must be particularly careful. The berries are large, papillary (weight5 - 6 g, size 2,6 x 1,7 cm) . The taste of simple but harmonious . Tasting of fresh grapes score 7.8 points . Vierul-59 - strongly stalwart grape . Aging shoots good . It has good marketability, transportable . The grapes are well kept in the refrigerator . fruiting coefficient 1.5 and the coefficient of fruitfulness 1.6 . Gives highyields with short pruning .

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Berry
Dimensions	large (2,6 x 1,7 cm)
Form	papillary
Weight of 100 berries	500 - 600 g
Bunches
Length	18 cm
Width	13 cm
Density	medium density or dense
The average weight of bunches	400 g
Description
Group	Table grade
Manufacturer	Vierul, Moldova
Stability	to mildew, spider mites, with a rise to mildew, phylloxera, botrytis berries
Maturation	medium-late time
Crossing	Korn nyagra x Saves Villars 20 - 366
Taste	a simple but harmonious
Frost	increased
Country of origin	Moldova
Features farming
Pruning grapes	short
Tasting of fresh grapes score	7.8 points
Productivity
During the growing season	154 kg per hectare
Coefficient of fruiting	1.5
Coefficient plodonostnosti	1.6

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283	Weight	400

Grams

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