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Vigorous, high-yielding .bisexual table grape c increased resistance to disease . Middle ripening . Average resistant to mildew (susceptibility 2 - 3 points), is resistant to mildew (2 points) . relatively resistant to cracking of berries and gray mold . However, the frost on the level of the Central Asian varieties . Shoots ripen satisfactorily. SortVavilov is only recommended for the southern regions . Sheet at Vavilov large, egg-shaped, three or five lobes, often with elongated central lobe, medium or deep-divided, bright green, beardless . Bunch of large and very large, branched, medium density weighing 500 - 700 g . Berry very large (31 x 22 mm), oval, sometimesnarrowed to the apex, reddish-purple, glowing in the sun . Flesh fleshy-juicy, tender, very pleasant harmonious taste. Seeds average, 1 - 3 berry . Sugar 18,4%, acidity 5.7 g / l . Tasting score grapes Vavilov 9 points . Portability good .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | very large (31 x 22 mm) |
Form | oval, sometimes narrowed to the top |
Color | reddish-purple, glowing in the sun |
Flesh | fleshy juicy |
Seeds in a berry | 1 - 3 |
Sugar juice of berries | 18.4% |
Acidity | 5.7 g / l |
Bunches | |
Density | medium density , |
Size | large and very large |
Form | branching |
The average weight of bunches | 500 - 700 g |
Bush | |
Leaves | large, ovate, three to five-lobed |
Flower | bisexual |
Strength of growth | vigorous |
Hairs on the lower surface of the sheet | no |
Description | |
Group | Table grade |
Manufacturer | Central Genetic Laboratory them . Ii . B . Michurin |
Stability | medium to mildew (susceptibility 2 - 3 points), is resistant to mildew (2 points), relative to cracking of berries and gray rot |
Maturation | average |
Crossing | Victory x Elite275 |
Resistance to diseases | increased |
Features farming | |
Tasting of fresh grapes score | 9 points |
Productivity | |
During the growing season | high |
Shoots | |
Aging shoots | satisfactory |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
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table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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