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Azerbaijan grape . . It ripens in early September . Sheet fairly large, somewhat extended in width, five, at least three-bladed, medium or deep enoughdivided on the underside of leaves pubescence absent . Cherenkov recess open, vaulted, wide or equilateral with a flat bottom, sometimes with a sharp lancet bottom . Flower hermaphrodite . Bunch average, sometimes large, conical, medium density, less dense . berry average, round, black, covered with a thick waxy coating . Peel of medium thickness . The flesh is juicy, sweet taste, fruit, juice colored . Strength of growth of bushes large . Yield is quite high . Fungal diseases damaged in the middle degree . Maturing shoots good. Sugar juice of berries 19 - 21 g / 100 cm 3, pH 6 - 7 g / dm 3 . Grape used for preparation of table wine as a mixture withother varieties .
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canteens and technical grade
dining hybrid form
dining hybrid variety
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dining wine variety
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hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
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universal grade
wine hybrid
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