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Azerbaijan grape . . It ripens in early September . Sheet fairly large, somewhat extended in width, five, at least three-bladed, medium or deep enoughdivided on the underside of leaves pubescence absent . Cherenkov recess open, vaulted, wide or equilateral with a flat bottom, sometimes with a sharp lancet bottom . Flower hermaphrodite . Bunch average, sometimes large, conical, medium density, less dense . berry average, round, black, covered with a thick waxy coating . Peel of medium thickness . The flesh is juicy, sweet taste, fruit, juice colored . Strength of growth of bushes large . Yield is quite high . Fungal diseases damaged in the middle degree . Maturing shoots good. Sugar juice of berries 19 - 21 g / 100 cm 3, pH 6 - 7 g / dm 3 . Grape used for preparation of table wine as a mixture withother varieties .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average |
Description 3 | red |
Form | round |
Color | black |
Peel | averagethickness |
Flesh | juicy |
Juice | colored |
Waxy coating | thick |
Sugar juice of berries | 19 - 21 g / 100 cm 3 |
Acidity | 6 - 7 g / dm 3 |
Bunches | |
Density | average density, less dense |
Size | medium or large |
Form | conical |
Bush | |
Type of growth | strongly tall |
Flower | bisexual |
Strength of growth | large |
Hairs on the lower surface of the sheet | no |
Description | |
Group | Wine variety |
Maturation | early middle |
Purpose | for the preparation of table wines blended with other varieties |
Growing area | Azerbaijan, Georgia, Moldova, Transnistria, Ukraine |
Taste | pleasant, fruity |
Frost | 19 - 22 ° C , |
Country of origin | Azerbaijan |
Grade affected | fungal diseases - medium degree |
Features farming | |
Matures | in early September |
Bunches refers to varieties | eco-geographic group of eastern wine varieties |
Productivity | |
During the growing season | high |
Shoots | |
Leaves | rather large, slightly elongated in width, five, rarely lobed, middle or rather deeply lobed |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | open, vaulted, wide or equilateral with a flat bottom, sometimes lancet |
canteens and technical grade
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hybrid form
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