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Table grapes late-ripening . Resistant to mildew, botrytis berries . Has increased resistance to spider mites, phylloxera, leaf rollers and mildew . Winter hardiness is also increased . The average yield for the three-year high . (197 kg / ha) . The average weight of bunches - 250 - 300grams, size 17 x 12 cm . Bunches loose or medium density (the weight berries 4,5 x 5 g, size 2,4 x 1,8 cm) . Taste simple . Tasting score 7.8 points . Grade average of growth . Maturing shoots good . shoots in the crown of the bush have a favorable (openwork) publication . Very salable, transportable . For long-term storageunsuitable, as the skin turns brown quickly berries (oxidized) and sort loses its presentation . fruiting crop yield ratio of 2.0 and the coefficient of fruitfulness 2.1 . Requires a short pruning . It has a good affinity with the varieties of the stock .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | 2,4 x 1,8 cm |
Weight of 100 berries | 450 - 500 g |
Bunches | |
Length | 17 centimeters , |
Width | 12 centimeters , |
Density | loose or medium density |
The average weight of bunches | 250 - 300 grams |
Bush | |
Strength of growth | average |
Description | |
Group | Table grade |
Stability | to mildew, botrytis berries, increased to spider mites, phylloxera, leaf rollers and mildew . |
Maturation | late period |
Crossing | Korn nyagra x 20 MW - 366 |
Taste | simple |
Frost | increased |
Features farming | |
Pruning grapes | short |
Tasting of fresh grapes score | 7.8 points |
Productivity | |
During the growing season | 197 kg / ha |
Coefficient of fruiting | 2.0 |
Coefficient plodonostnosti | 2.1 |
Shoots | |
Aging shoots | good |
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