Description Grapes Tsovinar
Received at the Armenian Institute ( Institute (NIIVViP)) when crossed Arakseni White × Black sweet . Technical grape variety of medium-ripening . Winter hardiness below averagefor the winter hiding . Resistance to mildew and botrytis average, affected powdery mildew . Productivity is high . Leaves of medium size, deeply lobed, the lower surface of pubescence average formed long white hairs entangled . Bunch large, 300 - 340 g, dense, cylindric, the correct form . Leg clusters short . Berries of medium size, round shape . Coating white berries with intense wax coating . Seeds are available, the average value . Taste simple .
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SPECIFICATIONS
Where to buy?
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Berry |
Dimensions | average |
Form | round |
Color | white |
Waxy coating | intensive |
Bunches |
Density | dense |
Leg bunch length | short |
Size | large |
Form | cylindric,the correct form |
The average weight of bunches | 300 - 340 g |
Bush |
Leaves | average size, deeply lobed |
Hairs on the lower surface of the sheet | average formed long white hairs entangled |
Description |
Group | Wine variety |
Manufacturer | Armenian Institute (Institute (NIIVViP)) |
Stability | to mildew and botrytis average |
Maturation | of medium-term |
Crossing | Arakseni White × Black sweet |
Taste | simple |
Frost | lower than the average for the winter hiding |
Grade affected | powdery mildew |
Productivity |
During the growing season | high |