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Grapes Tshenisdzudzu Shavi

Description Grapes Tshenisdzudzu Shavi

Georgian grape variety . Refers to ecological and geographical groupof Black Sea Coast . It ripens in mid-October . The leaves are medium, oval or round, five, at least three-bladed, deeply lobed, on the underside of the leaf pubescence average bristly doped with rare silken hairs . Cherenkov notch deep, closed with a slit-like ovoid or elliptical cross clearance andsharp-bottomed, often with one or two spur . Flower hermaphrodite . Bunch medium, conical, dense . berry large, oval or oblong, black with a purple tinge, covered with a thick waxy coating . Peel dense, but fragile . The flesh is meaty taste pleasant, harmonious . The strength of growth of bushes average . Yields average . Fungal disease affects weakly . Maturing shoots good. Sugar juice of berries 16 - 18 g / 100 cm3, acidity 7 - 10 g / dm3 . Used for fresh consumption .

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Berry
Dimensions	large
Form	oval or oblong
Color	black with purple tint
Peel	dense, but fragile
Flesh	fleshy
Waxy coating	thick
Sugar juice of berries	16 - 18 g / 100 cm 3
Acidity	7 - 10 g / dm 3
Bunches
Density	dense
Size	average
Form	conical
Bush
Leaves	average, oval or round, five, rarely lobed, deeply lobed
Flower	bisexual
Strength of growth	average
Hairs on the lower surface of the sheet	average bristly doped with rare silken hairs
Description
Group	Table grade
Taste	pleasant, harmonious
Country of origin	Georgia ,
Grade affected	weakly fungal diseases
Features farming
Matures	in the second decade of October
Productivity
During the growing season	average
Shoots
Aging shoots	good
The record sheet
Chereshkovaya recess	deep, closed, slotted ovoid or elliptical cross clearance and sharp bottom

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