Description Grapes Tshenisdzudzu Kakhuri
Ripens in mid-September . Sheet average , round, three,five-blade . Flower hermaphrodite . Bunch medium, conical and cylindrical- . Berry medium, large, oval . The skin is thin but strong . Flesh fleshy-juicy . The strength of growth of bushes average . Yield average . fungal disease affects weakly . Used for fresh consumption and preparation of table wines .
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SPECIFICATIONS
Where to buy?
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Berry |
Dimensions | large |
Form | oval |
Color | white |
Peel | a thin, durable |
Flesh | fleshy juicy |
Waxy coating | thick |
Sugar juice of berries | 18 - 24 g / 100 cm 3 |
Acidity | 7 - 9 g / dm 3 |
Bunches |
Density | medium, loose |
Size | average |
Form | conical, cylindric |
Bush |
Leaves | average, rounded |
Flower | bisexual |
Strength of growth | medium growth |
Hairs on the lower surface of the sheet | thick bristly pubescence |
Features | three and five |
Description |
Group | Universal Class |
Stability | unstable |
Synonym | Kakhuri tshenisdzudzu, Grdzelmartsvala peroxide |
Maturation | average |
Purpose | for the preparation of table wines |
Taste | varietal |
Resistance to diseases | fairly resistant to fungal diseases |
Frost | 15 - 18 ° C , |
Country of origin | Georgia , |
Features farming |
Matures | in mid-September |
Productivity |
During the growing season | average |
Shoots |
Aging shoots | satisfactory |
The record sheet |
Chereshkovaya recess | closed |