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Description Grapes Trincadeira
Trincadeira - ancient Portuguese grape variety . Refers to the universal varieties of medium ripening period . The leaves are large, deeply lobed, five-blade . Cherenkovrecess closed with lean blades . Lower leaf surface is covered with bristles . Bunch medium or large, conical or cylindrical, dense . Berry medium or large, rounded dark blue . The skin is thick . The flesh is juicy, bright . The strength of growth of bushes large . The yield is very high . Designed for port andis the basis of red wine "Vinho Verde" .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average |
Form | round |
Color | black, dark blue |
Peel | thick |
Flesh | juicy, light |
Bunches | |
Density | dense |
Size | medium or large |
Form | conical orcylindrical |
Bush | |
Leaves | large |
Strength of growth | vigorous |
The surface of the sheet | deeply lobed |
Features | five-blade |
Description | |
Group | Universal Class |
Stability | unstable |
Synonym | Trincadeira Preta, Tinta Amarella |
Maturation | of medium , |
Purpose | for port wine and red wine "Vinho Verde" |
Taste | harmonious |
Frost | 15 - 18 ° C to |
Country of origin | Portugal |
Productivity | |
During the growing season | very high |
The record sheet | |
Chereshkovaya recess | closed with lean blades |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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