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Description Grapes The Virgin Mary
Dining shape grapes amateur breeding (A . B . Andronov) . Middle ripening ripens in early September . Flower hermaphrodite . The strength of growth of bushes large . The clusters are conical, medium density, average weight 674 g . ovoid berries, white with blurred pink blush, large, average weight 10.2 g . The flesh is firm, the average thickness of the skin, harmonious taste . Resistancefungal diseases and frost studied .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large |
| Form | ovoid |
| Color | white with blurred pink blush |
| Peel | average thickness |
| Flesh | dense |
| Weight of 100 berries | 1020 g |
| Bunches | |
| Density | medium density |
| Form | tapered |
| The average weight of bunches | 674 g |
| Bush | |
| Flower | bisexual |
| Strength of growth | large |
| Description | |
| Group | Dining room form |
| Manufacturer | A . B . Andronov |
| Maturation | average |
| Crossing | Talisman x Memory Negrul x SP-7 |
| Taste | harmonious |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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