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Indigenous varieties of Crimea . Applies toecological and geographic group of eastern table grapes . Sheet fairly large, rounded, deeply lobed, sometimes with well-defined secondary clippings, especially in the lower lobes . Cherenkov recess closed with a narrow-elliptic clearance and sharp bottom . With one or two spur . rarely open . lyre orlancet with a sharp bottom . pubescence on the lower leaf surface is absent . Flower hermaphrodite . The clusters are large, conical, branched or lobed, medium density, less dense . berry large, rounded, sometimes slightly flattened at the poles, dark -Purple, covered with a waxy bloom moderate . Due to uneven ripening berriesbunch gets more diversity in their color - from brown to dark purple, occasionally there are even green berries . The skin is thin, but pretty solid, poorly separated from the pulp . Flesh fleshy-juicy . slightly crunchy . Taste vulgare . Juice unpainted . Strength average growth of bushes, vines good aging . Refers to the dininglate ripening varieties, matures in late September - early October . Productivity is high . Coefficient of fruitfulness 1.2 . Sugar 15 - 17 g / 100 cm3, pH 4 - 6 g / dm3 . Tanagoz resistant to fungal diseases, drought-resistant, cultivated in a sheltered culture. Use fresh . To prepare Pekmez, marinades andwinter storage . The variety has high portability .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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