Grapes Tambov Green

Grapes Tambov Green

Sheetmedium, oval, rarely rounded . five lobes, deeply dissected . Cherenkov recess open, deep, arched with a sharp or rounded bottom . Limited veins, sometimes closed . C ovoid clearance and sharp bottom . pubescence on the lower surface of the leaf thick bristly pubescence . Flower hermaphrodite . Bunch average,cylindrical or cylindrical-conical, dense . berry large, oblong, light green, amber on the sunny side, covered with sparse waxy coating . The skin is thin, soft, easily broken . The flesh is crisp, juicy . Taste of the ordinary, sweet harmonious combination, fragrance-free . The strength of growth of bushes above the average, aging vinessatisfactory . Tambov green refers to the table varieties of very early ripening, ripens in early August . Productivity is high . fruitfulness factor 1.5 - 1.7 . Sugar 17 - 18 g / 100 cm3, pH 5 - 6 g / dm3 . cultivar resistant to fungal diseases, cultivated in a sheltered culture . The grapes used fresh .

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