Grapes Supaga
Table grapes, early ripening - 115 - 120 days . It ripens in early August . Bushes great vigor . The clusters are large, 350 - 400 g, conical, medium density . Berries are large, round or slightly oval, greenish-yellow . Flesh almost slimy, with a very pleasant taste, aroma unobtrusive Isabella . The skin is firm, but eats . Sugar 17 - 28%, acidity 5 - 7 g / l . Shoots ripen very well . The load on the bush 30 - 40 holes . Frost -25 ° C . Grape Supaga resistantfrost, mildew and gray mold . Tasting of fresh grapes score 7.4 points . Portability good . Suitable for use in fresh form .
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