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Grape hybrid form very early ripening (110 - 115 days) . Bushes vigorous. Berriesmedium and large, 15 x 17 mm or more, 2 - 3.5 g, ovate, green-gold, seedless (3 class without seeds - almost no vestiges) . Flesh fleshy-juicy, sweet harmony of taste . Bunches medium and large, 300 - 500 g, cylindric, moderate density . Grape sugar gaining well . Sugar 19 - 21%, pH 6 - 8 g / l . Resistance to fungal diseases increased (2.5 - 3.0 points) . Frost -24 - 26 ° C . Shoots ripen well . Fetal-70-bearing shoots - 80%, the number of bunches to escape 1.2 . Urozhainy . On Forming large, with a large supply of long-term timber are more impressive bunch. Sultana Grapes number 342 is used for fresh consumption andcooking raisins .
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| 24 | 26 | |
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| 300 | 500 | |
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
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