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Grapes Sultana black Tagobsky


Description Grapes Sultana black Tagobsky

Grade of unknown origin . Middle ripening . The strength of growth of bushes average . Grade has much in common with the brand Sultana black . Bunch medium, cylindrical-conical, dense . Flower hermaphrodite . Berry small, round, dark blue . Peelthin, vomiting . flesh is firm, crisp . seedless variety . colorless juice, taste simple . Maturing shoots good. Productivity is high . 19% sugar content, acidity of 8.5 g / l . Grapes Sultana black Tagobsky resistant to frost and fungal diseases . Requires preventive measures to protect against fungal diseases . By phylloxera unstable . Has a good affinity with the common rootstocks . The grapes used for fresh consumption, drying, wine . Portability average .

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Berry
Dimensionssmall
Formround
Colordark blue ,
Peela thin, vomiting
Fleshdense,crispy
Juicecolorless
Sugar juice of berries19%
Acidity8.5 g / l
Bunches
Densitydense
Sizeaverage
Formcylindrical-conical
Bush
Flowerbisexual
Strength of growthaverage
Description
GroupSeedless
Stabilityresistant to phylloxera
Maturationmid-term
Purposefor fresh consumption, drying, winemaking
Tastesimple
Resistance to diseasesresistant to fungal diseases
Frostunstable
Productivity
During the growing seasonhigh
Shoots
Aging shootsgood
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white