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High-large Seedless grape berry ripening period of medium . Refers to the ecological and geographic group of eastern grape varieties . The leaves are large,rounded, with five lobes, strongly dissected, glabrous below . Flower hermaphrodite . The clusters are medium, cylindrical shape, medium density . Berries are very large for the seedless varieties, oval-shaped, light green or yellow in color, covered with a thin layer of wax plaque . The skin is thin . flesh is firm with a pleasant taste. Period frombud to maturity is 154 - 165 days for a sum of active temperatures of about 3400 ° C . Bushes vigorous . Yield 180 - 200 c / ra . a damaging mildew, resistance to frost low . Grapes Sultana Zarafshan has a high resistance to drought . The grapes used for fresh consumption and for drying .
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Requests SPECIFICATIONS Where to buy? | |
---|---|
Berry | |
Dimensions | very large |
Form | oval |
Color | light green or yellow |
Peel | fine |
Flesh | dense |
Bunches | |
Density | medium density |
Size | average |
Form | Cylindrical |
Bush | |
Leaves | large , rounded, with five lobes, strongly dissected |
Flower | bisexual |
Strength of growth | vigorous |
Hairs on the lower surface of the sheet | no |
Description | |
Group | Seedless |
Manufacturer | Samarkand branch of NGOs in horticulture, viticulture and wine making them . P . P . Schroeder |
Maturation | of medium period |
Crossing | Katta-Kurgan x Bedonia |
Frost | low to |
Grade affected | powdery mildew |
Features farming | |
The period from bud burst to full maturity | 154 - 165 days , |
The sum of active temperatures | 3400 ° C to |
Productivity | |
During the growing season | 180 - 200 c / ra |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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