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Seedless grape ripening period average . Refers to the ecological and geographic group of eastern grape varieties . Available in plantations in Central andcollections of the Transcaucasian republics . The leaves are medium, elongated, with five lobes, dark green, strongly dissected with a slightly curved edges up, glabrous below . Flower hermaphrodite . The clusters are medium, conical, medium density . Berries are large, oval-shaped, greenish-yellow . The skin is thin but strong . Fleshfleshy-juicy with a pleasant taste. period from bud to full maturity of grapes 136 days for a sum of active temperatures 3300 ° C . Maturing shoots good . Bushes vigorous . Yield 100 - 120 kg / ha . damages the powdery mildew . Grade Sultana Irtyshar has medium resistance to low temperatures . Used forfresh consumption and for drying .
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指定的数量的包裹 | ||||
选择的价格从 | 要 | |||
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平方米 | 织造 | 公顷 | |||||
结果 | |||||||
10 - 12 公斤。 | 100 - 120 公斤。 | 10 - 12 吨 |
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平方米 | 织造 | 公顷 | |||||
结果 | |||||||
2 - 3 克 | 0.2 - 0.3 公斤。 | 20 - 30 公斤。 |
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平方米 | 织造 | 公顷 | |||||
结果 | |||||||
0.4 - 0.5 克 | 40 - 50 克 | 4 - 5 公斤。 |
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平方米 | 织造 | 公顷 | |||||
结果 | |||||||
40 - 55 个 | 4.0 - 5.5 古都。件 | 400 - 550 古都。件 |
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克 | 公斤。 | 吨 | |||||
结果 | |||||||
3.3 - 4.2 古都。件 | 3300 - 4200 古都。件 | 33000 - 42000 古都。件 |
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Kg / m² | ||
canteens and technical grade
dining hybrid form
dining hybrid variety
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dining room form
dining wine variety
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hybrid form
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isabella grade
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table
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wine hybrid
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