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Technical White grape, with increased resistance to disease and frost . In 2002 he was admitted toGossortoispytanie in Russian . The strength of growth of bushes average . Mid-late ripening, matures in a Lower Pridonia in mid-September, 135 - 145 days . Bushes of medium height . Bunch average, weighing 200 - 250 g, cylindrical-conical, dense . Berry small, white, round, weighing 1.5 - 2 g, with juicy flesh. simple tastes . Sugar18 - 20%, pH 7 - 8 g / l . Fruiting ratio 1.5 . Yield 200 q / ha at a load of not less than 20 shoots on a bush and a feeding area 4.5 m2 . For the varieties grapes Stanichny recommended planting scheme 3 x 1,5 m . Form bush - double-arm cordon with trunk height of 1 m or high stam . Load at least 40 holes . Cutting short, 3 - 4 buds . Cossack is highly resistant to mildew, increased resistance to mildew . Botrytis amazed at high humidity during the ripening berries. Requires 1 - 2 of preventive treatment against oidium and complex protective measures against botrytis . Tolerant to phylloxera . Grade withstand temperatures down to -27 ° C, has a highregenerative capacity . With the majority of stocks affinity good . Degree of rooting cuttings in shkolke (plot of land on which plants are grown from cuttings) high .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | small |
| Form | round |
| Color | white |
| Flesh | juicy |
| Sugar juice of berries | 18 - 20% |
| Acidity | 7 - 8 g / L |
| Weight of 100 berries | 150 - 200 g |
| Bunches | |
| Density | dense |
| Size | average |
| Form | cylindrical-conical |
| The average weight of bunches | 200 - 250 g |
| Bush | |
| Type of growth | average height |
| Strength of growth | average |
| Description | |
| Group | Wine variety |
| Manufacturer | Institute Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
| Stability | high to mildew, increased resistance to mildew |
| Maturation | Middle-Late |
| Crossing | x Flower Pearl Hall |
| Taste | simple |
| Resistance to diseases | increased |
| Frost | increased, withstand temperatures down to -27 ° C to |
| Country of origin | Russia |
| Grade affected | gray mold at high humidity during the ripening berries |
| Features farming | |
| Matures | 135 - 145 days |
| Scheme planting | 3 x 1,5 m |
| Pruning grapes | short for 3 - 4 buds |
| Productivity | |
| Coefficient of fruiting | 1.5 |
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