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Central Asiangrade . Refers to the ecological and geographic group of eastern table grapes . The leaves are large, rounded, solid, medium and weakly dissected, five-blade . Cherenkov open arched recess with a pointed bottom . Lower leaf surface is not covered with hairs . Flower hermaphrodite . The clusters are large, cylindrical with improved lateral wing orcylindric, sometimes elongated conical, dense, rarely medium density . Berries are very large, oval or ovoid with a deviation in the direction of rounded-oval, obovate . Coloring berries from pink to dark pink . The skin is thin, easily broken, barely separated from the pulp, covered with a thin wax coating . Fleshfleshy, juicy, slightly crunchy . taste is pleasant, sweet, with a subtle taste of mulberries . The strength of growth of bushes big, good aging vines . Sohibi refers to the table varieties of medium ripening ripens in mid-September . Productivity is high . Sugar 17 - 20 g / 100 cm3, pH 3 - 6 g / dm3 . moderately resistant cultivarmildew, affected mainly shoots and leaves, berries slightly, frost weak . Tasting of fresh grapes score 8.7 points . Transportability low . Used for fresh consumption and preparation of high-quality raisins .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety