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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
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描述 Grapes Siranoush
Table grapes late-ripening . Bushes vigorous . The leaves are medium, roundish, with five lobes . Cherenkov recess open, wide view . Lobes . The clusters are large, conical . The berries are medium or large, round, whitish-yellow without seeds . The skin is thin . Flesh fleshy-juicy . Yield 150 - 180 kg / ha . Grapes used for fresh consumption and for the preparation of large berry sultanas .
请求 技术指标 在哪里买的? | |
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Berry | |
Dimensions | average |
Form | round |
Color | white |
Peel | fine |
Flesh | fleshy juicy |
Waxy coating | moderate |
Bunches | |
Density | average, loose |
Size | large |
Form | conical |
Bush | |
Leaves | average, rounded |
Flower | bisexual |
Strength of growth | medium growth |
The surface of the sheet | average dissected |
Hairs on the lower surface of the sheet | no |
Features | five-blade |
Description | |
Group | Seedless |
Manufacturer | Armenian Institute (Institute (NIIVViP)) |
Maturation | late |
Purpose | for the preparation of large berry sultanas |
Crossing | Katta-Kurgan x Sultana Pink |
Country of origin | Armenia |
Features farming | |
The period from bud burst to full maturity | 150 - 165 days , |
The sum of active temperatures | 3450 ° C , |
Productivity | |
During the growing season | 150 - 180 kg / ha |
Shoots | |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | open, widespread species |
1 | 2 | |
Kg / m² | ||
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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