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Seedless grapes . Selection was carried out in 1974 . release date 1987 . patent # 6703 . Mid-ripening . Shrubs weakly or medium height . The clusters are medium and large, weighing 250 - 350 g, average densityconical, sometimes with shoulder . The berries are medium, red, oblong, weighing 3 g . The flesh of good taste, sugar content 20% . The skin is not separated from the pulp of the berries present the rudiments of seeds, do not feel when eating . prone to overload requires thinning grapes . Vine ripen well . Yields average and above average . Berriessusceptible to cracking if at maturity should wet weather . Grape Saturn is highly resistant to frost (-23 ° C) and fungal diseases . variety is suitable for storage in storage at + 2 ° C and sulfur dioxide pollution in the air, it is still fresh Saturn 12 weeks . Grape used fresh, as well asproduction of blended wines .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average |
Form | red |
Color | oblong |
Peel | not separated from the pulp |
Flesh | good taste |
Sugar juice of berries | 20% |
Weight of 100 berries | 300 g |
Bunches | |
Density | medium density |
Size | medium and large , |
Form | conical, sometimes with shoulder |
The average weight of bunches | 250 - 350 g |
Bush | |
Strength of growth | low- or medium height |
Vine matures | good |
Description | |
Group | Seedless |
Manufacturer | University of Arkansas, USA , |
Stability | susceptible to cracking |
Maturation | mid-term |
Crossing | Dunstan 210 x NY 45791 |
Resistance to diseases | increased to fungal diseases |
Frost | 23 ° C to |
Country of origin | USA |
Productivity | |
During the growing season | average and above average |
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