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Wine grapes . Crown younger escape, light green color with a slight bronze Augmentation and weak pubescence . The first pair of leaves grayish-brown color,upper leaf surface strong pubescence on lower - without pubescence, with pronounced reddish veins . young shoots of green, on the sunny side of brown . The second pair of leaves on the upper side light green with strong brown and light tan long education white hairs tangled hairs, the lower side of the leafleaves - naked with brown bordering . Position escape - is half . ripened annual shoots yellowish-brown color and a corrugated surface . The leaves are medium sized, dark green, round, five-blade, medium dissection . Top of the page finely . Top side cutting open . The Kinks at the endsshort sharp blades with convex sides . pubescence on the lower side of the sheet is absent or very rare formed a long white hairs mixed up . Cherenkov recess open halfway, petiole shorter than the main rib . Flower hermaphrodite . Bunch of medium size, medium density and loose, cylindrical shape . Berrymedium, roundish, black and blue . 3 seeds in berry - 4 pcs. seed medium, dark brown . Saturn refers to the average wine grapes ripening . Peel durable, but juicy . Duration growing season from bud to full physiological maturity of 130 days for a sum of active temperatures 2800C . The strength of the bushes above the average . Aging vine good (85%) . Frost high . The degree of fungal diseases and pests at grade Krasnostop Anapa . Fruiting ratio 1.3 . Yields of 125 - 150 kg / ha at planting scheme 3 × 2 and formirovki high stam cordon . The average weight of bunches of 210 - 230 g . In the periodharvest at full physiological maturity variety can accumulate sugar from 23.0 to 26.0 g / cm3, while titratable acidity 3 - 5 g / dm3 . Grade Saturn used for the preparation of table and dessert wines of high quality with tasting score 7 7 - 7.8 points and 8.0 points dessert wine .
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