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Aboriginal Armenian table grape medium-early ripening period . The period from bud to maturity removable berries is 117 days with the amount of activetemperature 2500 ° C . bushes of medium height . Refers to the ecological and geographic group of eastern grape varieties . The leaves are medium, roundish, with five lobes, with well-defined under the blades, dark green, medium dissected, bottom covered with short bristles . Cherenkov recess wide open with a rounded or pointedbottom . Flower hermaphrodite . The clusters are large, cylindric, dense . The berries are large, oblong-oval, dark blue, with a thick waxy coating . The skin is thick . Flesh fleshy-juicy, crunchy . Maturing shoots good . Yield 70 - 90 t / ha . cold-resistant varieties of grapes black Sateni weak . Resistance to diseases and pests average .
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m² | Weaving | hectare | |||||
Results | |||||||
10 - 9 kg. | 100 - 90 kg. | 10 - 9 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces |
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