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Grapes Samur


Grapes Samur

Table grapes early middle period of ripening . The period from bud to full maturity is 127 days for a sum of active temperatures 2649 ° C . Bushes vigorous . The leaves are large, rounded, with five lobes, weak or moderate dissected vaguely-wavy, with edges bent upwards from the bottompubescence absent . Cherenkov recess open, pinnatipartite or arch, lancet less often with one or two spur . Flower hermaphrodite . The clusters are large, cylindric, loose or medium density . The berries are large, oval, with obtuse apex, yellow-greenish color, without sunburn . The skin is thin . The pulp is fleshy with a fine varieties of grape flavor . Maturing shoots good . Yield 180 - 184 kg / ha . Frost average . Resistance Samur grapes to frost, mildew and botrytis average . Transportability high .

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Calculator for Culture Grapes

Reference-kg / m²
Weavinghectare
Results
10 - 18 kg.100 - 180 kg.10 - 18 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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