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Grapes Ruslan


Description Grapes Ruslan

Grape breeding hybrid form B . B . Zagorulko,obtained by crossing Gift Zaporozhye x Kuban . Term of maturing early, under g . Novocherkassk ripens in early August . Flower hermaphrodite . percentage of fruit-bearing shoots 72.6%, fruiting rate of 1.2 - 1, 4 . Sugar 17.4 g / 100 cm 3, the acidity of 6.5 g / dm 3 . Bushes great vigor . The clusters are large, medium density, the averagemass clusters 693 g . Berries oval, blue, the average weight of berries 12.1 g . The flesh is dense, the skin is eaten . The taste is harmonious, felt fruit tones (drain) . Transportability high . Resistance to fungal diseases above average frost - down to minus 24 ° C .

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Berry
Formoval
Colorblue
Peeleats
Fleshdense
Sugar juice of berries17.4 g / 100 cm 3
Acidity6.5 g / dm 3
Weight of 100 berries1210
Bunches
Densityaverage
Sizelarge
The average weight of bunches693 g
Bush
Flowerbisexual
Strength of growthlarge
Description
GroupHybrid form
Stabilityto fungal diseases is above average
Maturationearly
Tasteharmonious
Frostdown to minus 24 ° C to
Productivity
Coefficient of fruiting1.2 - 1.4
Shoots
Shoots72.6% of fruit-bearing
Numeric filters

21
Frost
24
° C
490
Weight
693
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white