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Sheet medium-sized or large, 5- or 7-lobed, oblong, strongly dissected, funnel-shaped . flower vine bisexual . Bunch of medium size, tsilindro- tapered, branched, loose andmedium density . The average weight of bunches of 133 g . berries of medium size, round or slightly oval, dark blue, with a thick wax bloom . The skin is thick, dense . The flesh is juicy . The juice is not colored . ripening in early October . Bushes vigorous . Productivity is high . Grade in the average degree of mildew and botrytis berries, slightly- Powdery mildew . Spider mites are damaged . The grapes used for the production of high quality red table and dessert wines as well as blended wine and juices are consumed fresh.
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety