Grapes Rosa di Vacca exchange
Origin of the variety is not installed . Found in Transcarpathia, as well as in Italy and Bulgaria . Refers to the ecological and geographic group of grapesBlack Sea . The leaves are large, round, three- and five-blade, moderately dissected . Cherenkov recess open . lyre-shaped or round-bottom arch . Lower leaf surface is covered with tomentose pubescence . Flower female . The clusters are large, cylindrical, dense, under unfavorable conditions of pollination loose . berry large,oval . Sometimes elongated oval, dark pink, skin is thick . The flesh is meaty, crunchy . The taste of sweet and sour . colorless juice . The strength of growth of bushes big, good aging vines . Yield up to 80 kg / ha, the fruiting rate of 0.7 . Refers to the table varieties ripening late, ripens in late September . Sugar content of 15 - 18 g / 100 cm3, the acidity of 6 - 7 g / dm3 . Grade relatively resistant to fungal diseases, cultivated in a sheltered culture . Rosa di Vacca exchange requires long pruning and the accumulation of old wood . The grapes used for local fresh market and for a long winter storage .
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