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Bunches of medium and large-sized, conical, more or less compact . Petioles long, almost stiff, often quite high lateral branches . The berries are large, very smooth elliptical shape . The skin is thick but weak, beautiful bluish-black in color, very uniform color with abundant bloom . The pulp is abundant dense with a pleasant easy flavor . -Ability Production: late bud break . Straight or half-shrub, average power with good fertility, require garters metal trellis . Not susceptible to botrytis and abscission berries . sensitive to drought, mildew, powdery mildew and downy mildew . Maturation in the third phase, after Alphonse Lavallée and a week before the Gros Vert. -approving Clones: a single, 503 . Grape-dining room: Ribol has good productivity . This grape is resistant to transportation and storage in the cold . The main storage on the vines . Then the flesh is very sweet and delicious . Without packing peelberries damaged in transit .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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