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Luxurious shape of grape winedirections of use . Refers to the early ripening varieties (early September) . The crown sheet open, pale green . Young leaves are folded along midrib, naked, with copper-colored spots, top notch very deep, wide recess Cherenkov open . lateral teeth tall, narrow with sharp peaks, straightparties . form a sheet of medium size, pentagonal, slightly raised sides, with five lobes . Upper clippings open, deep, slightly lower planned . On the underside of the leaf weak bristly pubescence . lateral teeth large with a broad base, with concave and straight sides . Cherenkov recess widelyopen, sometimes the blades are closed . less petiole midrib . The clusters are medium and large, conical, medium density and loose . The berries are medium sized and large, round, red-purple, juicy, the skin is durable, very faint aroma of nutmeg juice unpainted . Bushes medium vigor . Yield 130 - 140 kg / ha at planting scheme 3 x 1 m . Sugar content of berries - 22 - 23 g / 100 cm3, acidity - 6 - 7.0 g / dm3 . Frost high, when the winter temperature is lowered to -28 ° C, the yield was 86 t / ha . The degree of leaf damage mildew 1.5 points, mildew damaged Escape 0.5 points (for 1 - 2 preventive spraying) . Resistance to plant parasitic aphids increased slightly - 3.5points . Forming bushes - double-arm cordon with trunk up to a height of 1 m . The load on the bush shoots 17 - 19, trimming 3 - 4 buds . High rooting cuttings, good fusion with the stock in the desktop and green grafting . Red is used for the preparation of rose table wine . young wine tasting score - 7.5 points .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | mid-size and large |
Form | rounded |
Color | red and purple , |
Peel | strong |
Flesh | juicy |
Juice | unpainted |
Sugar juice of berries | 22 - 23 g / 100 cm 3 |
Acidity | 6 - 7.0 g / dm 3 |
Bunches | |
Density | medium density |
Size | medium and large |
Form | conical |
Bush | |
Leaves | average size, pentagonal, slightly raised sides |
Strength of growth | average |
Hairs on the lower surface of the sheet | weak bristly |
Description | |
Group | Wine variety |
Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
Stability | 1.5 points mildew, powdery mildew damaged escape by 0.5 points . Resistance plant parasitic aphids - 3.5 points |
Maturation | early period |
Crossing | HR 12 - 309 x Kazachka |
Frost | high to -28 ° C to |
Country of origin | Russian |
Features farming | |
Grapes cultivated on trunks | 1 m , |
Forming | bushes - double-arm cordon |
Scheme planting | 3 x 1 m |
The load on the bush | shoots 17 - 19 |
Pruning grapes | 3 - 4 buds |
Features | tasting score young wine - 7.5 points |
Productivity | |
During the growing season | 130 - 140 kg / ha |
Shoots | |
Leaves | young folded along midrib, naked, with copper-colored spots |
Crown younger escape | open, pale green |
The record sheet | |
Top notch | very deep |
Lower clippings | poorly planned |
Chereshkovaya recess | wide open, sometimes the blades are closed |
Boundary cloves | tall, narrow with sharp peaks |
Petiole | less midrib |
canteens and technical grade
dining hybrid form
dining hybrid variety
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dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
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intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
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table
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technical
universal grade
wine hybrid
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