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Grapes Puffin

Description Grapes Puffin

Table grapes, ripening period 140 - 150 days . The strength of growth of bushes average . The clusters are large, weighing 350 - 450 g . Berry green and white, weighing 3 - 5 g, the taste of pineapple-strawberry . Sugar 17 - 19%, pH 8 - 10 g / l . shoot-bearing fruit-60 - 80% . The number of bunches to escape fertile 1.1 - 1.8 . The load on the bush 40 - 50 holes . Pruning fruit vines 6 - 8 holes and short . Maturing shoots good . Frost -24 ° C . resistant varieties of grapes to fungal diseases Thunderbird 2.5 - 3.5 points . Used for the preparation of table wines .

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Berry
Color	green and white
Sugar juice of berries	17 - 19%
Acidity	8 - 10 g / l
Weight of 100 berries	300 - 500 d
Bunches
Size	large ,
The average weight of bunches	350 - 450 g ,
Bush
Strength of growth	average
Description
Group	Table grade
Manufacturer	Ukraine
Stability	to fungal diseases 2.5 - 3.5 points
Purpose	for the preparation of table wines
Crossing	Pineapple's mixture of pollen varieties July + + Decorative Purple early
Taste	pineapple-strawberry
Frost	24 ° C
Features farming
The period from bud burst to full maturity	140 - 150 days
The load on the bush	40 - 50 holes
Pruning grapes	6 - 8 holes and short
Shoots
Shoots	60 - 80% of the fruit-bearing
Aging shoots	good
Features	bunches to escape fertile 1.1- 1.8 ,

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