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One of the first hybrids bred breeder Bush in 1865 . in France by crossing varieties Gros Bouchet and postgraduates noir . ripens in late September . The leaves are medium, rounded, five-,three-bladed, deep cut on the underside of the leaf pubescence thick batt . Cherenkov recess closed with a narrow lumen, the bottom is often limited veins . Flower hermaphrodite . Bunch medium, conical or cylindrical-conical, medium density . berry average, roundish black . The juice is red . Strength of growthlarge shrubs . Yields average . strongly affected by fungal diseases . Maturing shoots good. Sugar berry juice 22 g / 100 cm3, acidity 8 - 9 g / dm3 . Used in combination with other varieties for the preparation of table wines as a dye .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | black |
| Juice | colored red to |
| Sugar juice of berries | 22 g / 100 cm 3 |
| Acidity | 8 - 9 g / dm 3 |
| Bunches | |
| Density | average |
| Size | average |
| Form | conical or cylindrical-conical |
| Bush | |
| Leaves | average, rounded, five, three-lobed, deeply lobed |
| Flower | bisexual |
| Strength of growth | large |
| Hairs on the lower surface of the sheet | thick Felt |
| Description | |
| Group | Hybrid |
| Synonym | postgraduates-Tentyure Bush |
| Purpose | for the preparation of table wines as a dye |
| Country of origin | France |
| Grade affected | strongly fungal diseases |
| Features farming | |
| Matures | end of September , |
| Productivity | |
| During the growing season | average |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | closed with a narrow lumen |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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