Grapes Platovsky
Wine grapes, very early maturity (110 - 115 days) . The strength of growth medium . Buncheshelical-bevel, medium, size, weight 200 g, moderately dense . The berries are medium, 2 g, round, white, and pink in the sun . The taste is harmonious . The flesh is juicy, the skin is thin, but sturdy . Sugar 20.2%, pH 8.9 g / l . Aging satisfactory shoots (80%) . -bearing fruits, shoots 85%, the number of bunches to escape 1.3 . Load 60 - 80buds on the bush at length trimming fruit vines on 3 - 4 buds . Grape Platovskiy resistant to frost (-29 ° C), mildew (2 points), mildew (2.5 points), phylloxera (3 points), gray rot (2 points) . Recommended rootstock - Kober 5 BB . Requires mandatory removal of laterals, barren and underdeveloped shoots . For a more rapid accumulation of sugars -removing leaves that cover the bunch . Vintage saved on the bush for months after ripening . The grapes used for the preparation of table and dessert wines . Tasting score table dry wine - 8 . 4 points .
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