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Wine grape . Ripens in early September . The leaves are medium, rounded, mostly five-blade, a bad cut on the underside of the leaf pubescence weak, bristly . Cherenkov recess open, vaulted with a flat bottom . Flower hermaphrodite . Bunch medium or large, cylindric, medium density . Berry average, round, black . The flesh is juicy . Taste pleasant, harmonious. Colored juice weak . The strength of growth of bushes average . The yield is very high . Grade is highly resistant to mildew (3points) to mildew unstable . Can not be cultivated in a covering culture, can withstand temperatures -25 -26 ° C . Sugar juice of berries 18 - 20 g / 100 cm 3, the acidity of 7.3 g / dm 3 . Pennant is used for the production of red table wines .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | average |
Description 3 | red |
Form | round |
Color | black |
Flesh | juicy |
Juice | stained weakly |
Sugar juice of berries | 18 - 20 g / 100 cm 3 |
Acidity | 7.3 g / dm 3 |
Bunches | |
Density | average |
Size | medium or large |
Form | cylindric |
Bush | |
Type of growth | medium growth |
Flower | bisexual |
Strength of growth | average |
Hairs on the lower surface of the sheet | weak, bristly |
Description | |
Group | Wine variety |
Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko |
Stability | secondary stability |
Maturation | is mid |
Purpose | for the production of red table wines |
Growing area | Russia, UkraineMoldova, Transnistria, Georgia, Azerbaijan |
Crossing | (Seedling Malengra × Vitis amurenzis) and Cabernet Sauvignon) |
Taste | pleasant, harmonious |
Commercial quality | good |
Resistance to diseases | high to mildew (3 points) |
Frost | can withstand temperatures -25 -26 ° C to |
Country of origin | Russia |
Grade affected | powdery mildew |
Features farming | |
Matures | the first decade of September |
Pruning grapes | 4 - 5 holes , |
Productivity | |
During the growing season | very high |
Shoots | |
Leaves | medium, roundish, with five lobes mostly heavily dissected |
Aging shoots | good |
The record sheet | |
Chereshkovaya recess | open, vaulted with a flat bottom |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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