Grapes Ortega

Grapes Ortega

Wine grape variety, very early ripening . Crown escape reddish, strongly pubescent. Sheet 3 - 5 blade, slightly dissected with sharp teeth along the edges . Cherenkov recess closed . Bunch of medium size, conical, sometimes with an arm of different density. Berriesmedium-sized, yellow, fragrant, strong peel . Good accumulates sugar . Ortega sensitive to lime content in the soil is susceptible to chlorosis . The clusters can rot . resistance to fungal diseases common to the Eurasian grape varieties, frost relatively increased . Wines from Ortega thin, with a fragrancereminiscent of peaches, full-bodied . Suitable for cooking Auslese . Grapes, too, can be eaten fresh . In Germany, about 1,200 hectares of plantations in this class .

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