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Turkmen grape . Isolated from wild bushes in the gorges of the Western Kopetdag . medium-early ripening . The strength of growth of bushes relatively large . Bunch medium, conical, dense . lobes . berry average, round, black . Maturing shoots good . Yieldhigh . Sugar 26 - 28%, acidity 6,5 - 7 g / l . Grape Orion resistant to frost . resistant varieties to fungal diseases average . Requires full range of activities to protect against fungal diseases . By the phylloxera unstable . Has a good affinity with the common rootstocks . The grapes used for consumptionfresh and cooking ordinary wines .
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Requests SPECIFICATIONS Where to buy? | |
---|---|
Berry | |
Dimensions | average |
Form | round |
Color | black |
Sugar juice of berries | 26 - 28% to |
Acidity | 6.5 - 7 g / L |
Bunches | |
Density | dense |
Size | Intermediate |
Form | conical |
Bush | |
Flower | bisexual |
Strength of growth | relatively large |
Description | |
Group | Universal grade |
Stability | to fungal diseases average |
Maturation | medium-early maturity |
Purpose | for fresh consumption and cooking wine |
Resistance to diseases | to phylloxera unstable |
Frost | unstable |
Country of origin | Turkmenistan |
Productivity | |
During the growing season | high |
Shoots | |
Aging shoots | good |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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