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Description Grapes Option
Table grapes . The clusters are large, cylindric, weighing 200 - 250 g . The berries are oval, large . The skin is thin, vomiting . Yield bush 180 - 200 kg / ha . Grade early ripening . The grapes used for fresh consumption, cooking compotes and jams . Sheet average, round,three-bladed, weakly dissected . Grade average resistance to fungal diseases .
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Requests SPECIFICATIONS Where to buy? | |
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Berry | |
Dimensions | large |
Form | oval |
Color | black |
Peel | thin, vomiting |
Flesh | fleshy juicy |
Seeds in a berry | 1 - 2 pcs |
Sugar juice of berries | 17.3 g / 100 ml , |
Acidity | 7 g / l |
Weight of 100 berries | 4 - g 5 |
Bunches | |
Density | dense |
Size | large |
Form | cylindric |
The average weight of bunches | 200 - 250 g |
Bush | |
Leaves | average, rounded |
Strength of growth | medium growth |
The surface of the sheet | weakly dissected |
Hairs on the lower surface of the sheet | bristly pubescence |
Vine matures | well (90%) , |
Features | three-bladed |
Description | |
Group | Table |
Manufacturer | Donetsk OS |
Stability | average stability |
Synonym | crayon |
Maturation | early |
Purpose | for fresh consumption |
Taste | harmonious |
Resistance to diseases | average resistance to fungal diseases |
Frost | 23 - 26 ° C to |
Country of origin | Ukraine |
Features farming | |
The period from bud burst to full maturity | 121 days |
Matures | in early September |
The sum of active temperatures | 2330 ° C , |
Forming | high stam |
The load on the bush | 15 - 20 shoots |
Pruning grapes | short |
Efforts peel berries | 310 g , |
Efforts crush | 1680 |
Tasting of fresh grapes score | 8 points |
Features | good transportability |
Productivity | |
During the growing season | 180 - 200 t / ha |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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