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Central Asian table grape . The leaves are large, green, transverse-oval, strongly dissected, five-blade, finely . Cherenkov recess open, vaulted, narrow with rounded orpointed bottom . pubescence on the underside of the leaf is missing . Flower hermaphrodite . The clusters are large, cylindrical, of medium density to heavy . berry large, almost spherical, dark blue with a waxy coating . Many berries common longitudinal groove extending through the top of the berries . Peel medium density . The pulp is fleshy,dense . Variety ripens in mid-September . Bushes large force of growth, maturing shoots good . Transportability high . Productivity is high . Resistance to oidium quite high, frost - low . For the drought-resistant . Sugar berry juice 24 g / 100 cm3, acidity 5 - 6 g / dm3 . Grade is used for consumptionfresh, cooking raisins . Tasting of fresh grapes score 8.4 - 9.2 points .
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canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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