Grapes Narekatsi
Table grapes ripening late period . The period from the beginning of meltingkidney to full maturity 165 - 168 days for a sum of active temperatures 3480 ° -3520 ° C . Refers to the ecological and geographic group of eastern table grapes. bushes taller than average . The leaves are medium and small, roundish, with five lobes strongly dissected, funnel-shaped, almost smooth or slightly rugose, glabrous . Flowerhermaphrodite . The clusters are large, conical, dense and medium density . Berries are large and very large, oblong-oval, dark purple, with a mild waxy coating . The skin is thick . The flesh is juicy . Taste pleasant, harmonious . Maturing shoots good . Yield 165 - 190 kg / ha and above . Resistance to diseases and Narekacipests weak . Transportability high, keeping quality is good . Grapes used fresh as a high quality table grapes and for a long winter storage .
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