Grapes Muscat yuzhnodagestansky

Leaves large, ovate, with elongated acute middle lobe, five-blade, deeply dissected . The record sheet wavy-funnel . The upper surface reticulate-wrinkled, dark -Green . The top notch very deep, mostly open,pinnatipartite with acute bottom . Lower cutting deep, open, pinnatipartite with acute bottom . Cherenkov recess open, lancet, or equilateral pinnatipartite with acute bottom, sometimes arched . The Kinks narrowly triangular, sharp . Hairs on the lower surface of the sheet is weak, bristly by nerves . bisexual flower . Bunch medium or large, conical or branched, loose . Berry large and very large, oblong-ovate, greenish-yellow to yellowish-pink tan on the sunny side and a thick waxy coating . Peel strong, medium thickness . Flesh fleshy . Taste tart, astringent, with a muscat flavor . berry seeds in two - four . Seed mean, oblong-oval, light-brown . Grape refers to table sorts the average period of maturation . Vintage matures early in the second decade of September . The growing season from bud break to harvest - 138 days with the amount of active temperature 2929 ° C . Height bushes strong . Maturing shoots good(90%) . Yields at a feeding area 2,5 × 1 m - 3.6 kg per bush, or 127 centners per hectare . The average weight of bunches of 155 g . Percentage of fruit-bearing shoots 59 . The number of clusters Escape has developed on 0.7, on fertile 1 - 1.1 . In the area of supply 3 × 1,5 m harvest from a bush - 4.8 kg per hectare - 101 p. The average weight of bunches of 190 g . The percentage of productive shoots 82 . The number of clusters in theEscape has developed one on fertile 1 - 1.2 . Frost average . The death of eyes after wintering at not sheltered culture is 21% . The degree of frost, mildew, botrytis - 3 - 4 points . Weak damaged carpal listovertkoy, significant formation of long white hairs tangled mite . affinity with the stockhas not been investigated. Recommended Forming - double-arm cordon at a high trunk, without side shoots (120 cm) . The load on the bush 55 - 60 shoots . Trimming 7 - 9 holes . Contains a percentage of the total weight of the bunch : 73.3 juice, peel and dense parts of the pulp 21.8, 2.9 combs, seeds 2 . Weight of 100 berries 528 g . Weight 100 seeds 4.7 g . Transportability is very high:load crush berries 1798, when separated from the stalk - 635 g . Sugar juice of berries - 14.8% at pH 5.8 g / l . Used for fresh consumption in place for the removal and winter storage . Tasting of fresh grapes score 8 points . As a high-yielding variety of dining attractive appearance and pleasant taste,characterized by good keeping quality and transportability . Leading signs grape varieties deeply dissected leaves with elongated middle lobe, sharp narrowly triangular teeth and sparse bristles along the veins; conical or branched loose bunch, a large oblong-ovate greenish-yellow berries with yellowish-pink tan .tart taste and muscat flavor; strong growth in the bushes; very high transportability; average period of maturation .

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109	Weight	155

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